Our Desserts

Desserts

Crème Brulee
$12.90
Chef’s creation of the day, served with fruit salad and Amaretto biscuit.
Crumble of the day
$12.90
Served with white chocolate and raspberry ice cream and whipped cream.
Banoffee Pie
$13.90
Served with an Irish butterscotch sauce and maple walnut ice cream.
Cheesecake
$14.90
Chef’s creation of the day, served with vanilla bean ice cream.

Death by Chocolate Mudcake
$14.90
Served warm with chocolate sauce and chocolate ice cream.
Kapiti Ice Cream Selection
$14.90
Chocolate, maple walnut and berry ice cream, served on homemade fruit salad topped with berry sauce.
Affogato
$16.90
Kapiti vanilla bean ice cream with a shot of espresso & Baileys or Frangelico.
Trio Platter for Two
$29.90
A decadent selection comprising of cheesecake, mud cake and a duo of ice cream with fruit salad.

Selection of fine New Zealand cheeses…

Selection Cheese Board
$24.90
A selection of Te Mata brie, blue and aged waxed cheddar served with water crackers, onion jam, grapes and gherkins.