Galley | Print |

The Galley Menu

Garlic pizza bread with parmesan - $7.50

Bread selection with homemade dips - $7.50 (for 2) $10.50 (for 4)

Baked garlic ciabatta bread - $7.50 (for 2) $10.50 (for 4)

Seasoned wedges with sour cream and chilli sauce - $11.90

French fries with tomato sauce - $7.50

Nachos with spicy salsa and sour cream - $13.50

The Whale platter of mussels, squid rings, fish bites and fries - $16.90

Creamy Seafood Chowder 12.90

Finished with steamed mussels and served with toast

Green Lip Mussels 14.50

Served in a coconut, lemongrass, chilli & ginger broth

Or

Tomato, white wine, parsley and garlic sauce

Smoked Chicken Salad* 18.90

Served with grilled vegetables, olives and garlic croutons finished with

a balsamic olive oil dressing

Spiced Calamari 15.50

Served with a grilled lemon and red onion salad

Fish of the Day 28.90

Chefs inspiration created fresh each day

Chicken Breast* 24.90

Infused with pesto and cream cheese and served on roast vegetables

finished with a creamy tarragon and caramelized red onion sauce

Thai Chicken Curry* 15.90

Served on basmati rice with toasted sesame seeds and fresh coriander

Pasta of the Day 17.90

Chef’s inspiration based on the finest local produce

Grilled Steak Burger 18.50

Premium beef marinated with pepper and mustard served between a toasted

sesame bun with caramelized onions, beetroot, chilli chutney and fries

Grilled Chicken Burger 18.50

Marinated chicken breast served with brie, avocado salsa, lettuce and tomato

served between a toasted sesame seed bun with fries and tomato sauce

Fish & Chips 19.50

Fresh beer battered fish served with a green salad, fries and tartare sauce

Scotch Fillet* 26.90

Char grilled scotch fillet served with a green peppercorn and mushroom

sauce, fries and a fresh market salad

Salmon & Chive Fish Cakes 16.90

Served with a tossed salad and herb croutons, finished with an avocado salsa

Meatloaf Terrine 14.50

Wrapped in streaky bacon, served with potato puree, creamed peas, gravy

and a beetroot marmalade

Thirstys Thin Crust Pizzas (all $17.00)

The Boss BBQ Beef & Bacon

Ground beef, smoky bacon, mushrooms, caramelized onion and extra cheese

Margherita Pizza

Pizzaiolla tomato sauce, fresh mozzarella cheese, basil pesto and fresh tomatoes

Save the Planet - Vegetarian

Roast pumpkin, spinach, sun dried tomato, nuts and seeds with mozzarella cheese

Lemon Chicken

Chicken breast meat, roast lemon & garlic with peanut and coconut curry topping

* Gluten Free Option

Thirstys Late Breakfast Selection (available until 3pm)

Eggs Benedict 14.90

Poached eggs on a toasted English muffin with

grilled bacon and Hollandaise sauce

The Full Whale 16.90

Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to

your liking, served with toast

Lambs Fry & Bacon 13.90

Served on a creamy potato puree with onion gravy

 
Your Host
Keith D Price

General Manager
Michael Dickerson

Maître d'
Sonja Reinelt

Head Chef
Richard Wards

For Function Enquiries
ph: 06 835 8815
62 West Quay
Ahuriri Napier
New Zealand

www.thethirstywhale.co.nz

info@thethirstywhale.co.nz
membership
Application Form

Our free, exclusive membership programme offers you instant discounts

Please complete the following form to the right HERE